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Outdoor Cooking Louisiana Style The best equipment at the best prices for the best cooks!
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| Propane Burners - Propane Burner |
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Outdoor propane burners generally come in only two styles, cast burners, and jet burners. The
frames may look similar, or even identical, but the jet burners produce much higher BTU output.
Cast burners look similar to the burner on a home gas range, but produce several times as many
BTUs per hour. Usually they come in high pressure and low pressure models. Low pressure models are suitable for
simmering and slow cooking, but usually do not have the BTU output necessary for heavy frying. High pressure
burners are used on turkey fryers and fish fryers. A good high presure cast burner unit produces
sufficient heat to use for boiling seafood pots up to approximately 40 quarts. Larger pots generally
require a jet burner to get them to a rolling boil in a reasonable time.
Jet burners can be recognized by the single flame coming from a single tube in the center of the burner.
Many have a baffle which can be moved into the flame path to help diffuse the flame, but generally a jet burner
produces all its heat in a single flame. The name is derived from the loud jet engine noise they make
when operating a full blast.
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| Outdoor Propane Burners |
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We carry an assortment of portable outdoor propane burners with 54,000 BTU/hr cast burners - Model 86PKT shown above
includes 12" deep fryer thermometer
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When the job requires a lot of heat really fast, you need a jet burner. Check out our assortment. The Model 9003 shown above includes 12" deep fryer thermometer
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How do you know if you need a jet burner or a cast burner? If you are boiling large pots of
seafood you will need a jet burner. A jet burner is normally required for pots of 40 quarts and
larger.
If you are frying, boiling small pots of seafood, simmering stews or pots of chili, then a
cast burner is the right tool.
Propane burners are often rated by BTUs, but what they really mean is BTUs per hour.
A BTU (British Thermal Unit) is the amount of energy required to raise 1 lb of water 1 degree
Fahrenheit.
Here is how to calculate how many BTUs you need for your pot size. Water density is 8.3 lb/gal.
To raise 1 gallon of water (1 x 8.3 = 8.3 lbs) from 70 to 212 deg F in 1 hour you will need 8.3 x 142 = 1,178.6 BTUs.
Using this BTU requirement for each gallon of water you can figure out how many BTUs would be required
to bring your pot of water to boiling temperature in one hour. For example, a 30 quart pot (7.5 gallons) (full) would require
7.5 X 1,178.6 BTUs = 8,839.5 BTUs to bring the pot to a boil in one hour, assuming 100% efficiency. If you wanted
to bring that pot to a boil in 15 minutes, you would need 4 times the BTU output or around 35,000 BTUs/hr.
You know you aren't going to transfer 100% of the BTU output to the pot, so even 35,000 BTUs/hr is
not going to get your full 30 quart pot boiling in 15 minutes.
Your propane burner is not designed to operate on natural gas and no conversion kits are
available.
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Owned and operated by Copes Louisiana Lagniappe LLC
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| Featured Product |
KKDFF30T
Dual Burner Fish Fry Cart
$ 199.95
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Copyright 1999 to Present by Copes Louisiana Lagniappe LLC at LaLagniappe.com
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